Autumn 2022 Hygge Dinner Experience

Saturday, November 5, 2022 at 6pm

Savor the season with an evening of cozy togetherness, curated farm-to-table fall menu, all thoughtfully styled and designed by The Hygge Gathering.

Locally sourced and crafted three course menu by Chef Alison Settle,
2022 James Beard nominee and former executive chef at Barn8.

Hosted within the historic bed and breakfast, The Butcher Rose in Louisville KY, your Seat at the Table includes:

• gluten-free friendly, multi-course farm to table seasonal dinner,

• crafted cocktail pairings,

• intimate hygge ambience with relaxed & meaningful conversational guides,

• post-dinner fire pit, and

• a magical evening illuminated by the glow of candlelight and intentionality.

Availability limited to 20 guests.

Treat yourself to the VIP experience and extend the dinner into an overnight stay the The Butcher Rose Bed & Breakfast. Explore rooms now.